Showing entries from: Slide Show

Grilled Lemon Butter Zucchini

Grilled Lemon Butter Zucchini

Grilled zucchini with a lemon butter baste – zesty lemon butter and fresh herbs brings out the natural flavor of these lovely grilled courgettes. Read More

Tzatziki

Tzatziki

How to make thick, rich tzatziki with strained yogurt, cucumber, dill, mint, lemon juice and garlic. Kosher, dairy, gluten free. Read More

Labneh Cheese with Olives and Za'atar

How to Strain Yogurt

Learn the step by step process of straining yogurt, an ancient technique that produces thick, rich, healthy Greek yogurt and labneh cheese. Read More

Quinoa Tabboleh Salad Wide

Quinoa Tabbouleh Salad

A lemony Middle Eastern tabbouleh salad with made with healthy gluten free quinoa, fresh parsley and mint. Pareve, Kosher for Passover. Read More

Pie for Mikey Key Photo

A Peanut Butter Pie for Mikey

A no-bake Peanut Butter Chocolate Pie with cookie crust in honor of food blogger Jennifer Perillo’s husband Mikey. Kosher, Dairy. Read More

Tipsy Trifle Key Photo

Tipsy Trifle with Peaches and Cream

This peaches and cream tipsy trifle is cold, creamy, sweet, and just a little bit naughty. Easy, beautiful and impressive make-ahead dessert. Read More

Spicy Panko Chickpea Patties 1

Spicy Panko Chickpea Patties

Spicy chickpea patties made with soaked chickpeas, egg, herbs, spices, and crunchy panko crumbs. Kosher, vegetarian, pareve. Read More

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Mediterranean Tuna Trencher

Inspired by the Medieval tradition of serving on bread plates, this trencher is topped with tuna, pesto, hummus, and other fresh ingredients. Read More

Marinated Heirloom Tomato Salad 5

Marinated Heirloom Tomato Salad

A simple heirloom tomato salad dressed with fresh basil, olive oil, lemon juice, salt, sugar and tabasco. Kosher, Pareve, Vegan, Gluten Free. Read More

Ima Burgers 9

Ima Burgers

Recipe for Ima Burgers – Israeli-style mini burgers with Sephardic herbs and spices, topped with spicy sriracha mayonnaise. Kosher, meat. Read More

Vanilla Noodle Kugel New

Vanilla Noodle Kugel

This moist, creamy Vanilla Noodle Kugel is made with pudding and covered with a crunchy cookie topping. Perfect for potlucks. Kosher, Dairy. Read More

Pickled Salad 9

Crunchy Pickled Salad

A delightful pickle-flavored salad with cucumbers, cabbage, radish and fresh dill. Cold, crunchy, refreshing, perfect for summer. Kosher, Pareve. Read More

Watermelon Feta Salad with Mint

Watermelon Feta Salad with Mint

This refreshing salad with watermelon, feta cheese, and fresh mint is simply dressed with olive oil and lime juice. Perfect for summer. Read More

Baba Ghanoush 10

Classic Baba Ghanoush

Learn to make classic baba ghanoush dip with smoky roasted eggplant, tahini, garlic, lemon, olive oil and spices. Kosher, Pareve, Gluten Free. Read More

How to Roast Eggplant 1

How to Roast Eggplant

Learn the best methods for roasting a whole eggplant on a gas range, grill, or in the oven. Results in a smoky, tender eggplant full of flavor. Read More

Sour Cream Twists 20

Renée’s Sour Cream Twists

A Jewish family recipe for Sour Cream Twists. Delectable German cookies dipped in sugar and baked to tender-crisp perfection. Kosher, Dairy. Read More

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Puff Pastry Salmon with Creamy Pesto

Seared salmon is served over a freshly baked puff pastry, topped with creamy pesto sauce, tomatoes, basil, and cheese. Kosher, Shavuot. Read More

Vegetable Moussaka - Mediterranean Vegetarian Recipe

Vegetable Moussaka

A vegetarian moussaka casserole recipe with eggplants, zucchini, lentils, tomatoes, bell pepper, cheese, spices, and rich creamy béchamel sauce. Read More

Rosemary Lemon Chicken Skewers

Rosemary Lemon Chicken Skewers

Flavorful chicken marinated in lemon juice, olive oil and rosemary. Grilled on fresh rosemary stem skewers, served with Dijon mayo. Kosher, meat. Read More

Mmmm. Is your mouth watering yet?

Triple Chocolate Almond Mandelbrot

A decadent recipe for Triple Chocolate Almond Mandelbrot, also known as Mandelbread. Nutty, cocoa-rich chocolate chip dough dipped in chocolate. Read More