Showing entries from: Passover – Vegetarian Sephardic

The recipes in this category are Vegetarian and Kosher for Sephardic Passover, which means they may contain kitniyot.

To learn more about the Jewish Passover holiday, click here. To learn more about the Passover kosher laws, click here.

CREAMPUFFS

Passover Cream Puffs and Eclairs

Kosher for Passover recipe for cream puffs or eclairs, with a pâte à choux that can be used for a variety of Passover dishes, sweet or savory. Read More

Potato Chip Zucchini Sticks with Lemon Mayo Sauce

Potato Chip Zucchini Sticks with Lemon Mayo Sauce

Kosher for Passover snack recipe. Crunchy zucchini sticks and a tangy dipping sauce with homemade mayonnaise. Read More

Whole Orange Sephardic Charoset

Whole Orange Sephardic Charoset

A unique Kosher for Passover charoset featuring the bitter sweetness of a whole orange, peel and all! Serve with matzo at your seder. Read More

Tori Avey's Top 25 of 2013

Dark Chocolate Dipped Macaroons

Learn to make beautiful coconut macaroons dipped and drizzled in dark chocolate. Easy recipe tutorial. Kosher, Pareve, Jewish Holiday, Passover Read More

Richard Simmons' Beet Bowl Salad

Richard Simmons’ Beet Bowl Salad

An interview with Richard Simmons and his healthy, creative recipe for Beet Bowl Salad. Easy vegan modification. Read More

Bubaleh

Bubaleh

This easy Passover pancake recipe, Bubaleh, has only 4 ingredients. Super easy to make and so yummy! Kosher for Passover, Jewish holiday Read More

Sweet Citrus Rosemary Medley

Sweet Citrus Rosemary Medley

A light dessert made from oranges, sweet rosemary syrup, pistachios and dates. Easy make-ahead dessert. Vegan, gluten free, Kosher for Passover Read More

Tori Avey's Top 25 of 2013

Roasted Asparagus, Avocado and Arugula Salad

Elegant spring salad recipe. Roasted asparagus, toasted pine nuts, avocado, arugula & sweet citrus dressing. Easy vegan sub, kosher for Passover. Read More

Smoked Paprika Roasted Potatoes

Smoked Paprika Roasted Potatoes

Recipe for Smoked Paprika Roasted Potatoes – easy oven roasting method with olive oil, garlic and spices. Healthy, vegan, gluten free side dish. Read More

Kale and Roasted Beet Salad with Maple Balsamic Dressing

Kale and Roasted Beet Salad with Maple Balsamic Dressing

This healthy wintery salad recipe has a vegan option. Massaged kale, roasted beets, candied maple pecans, and optional feta or goat cheese. Read More

Candied Lemon Peels

How to Make Candied Lemon Peels

Learn how to candy lemon peels with this step-by-step photo tutorial. Easy candy recipe, only 2 ingredients required. Read More

Greek Yogurt Snack Dip

Greek Yogurt Snack Dip

Rich lowfat Greek yogurt blended with walnuts, fresh dill & garlic for a healthy diet alternative to ranch dip. Gluten Free, Vegetarian, Kosher. Read More

Quinoa Mujadara

Quinoa Mujadara

Quinoa Mujadara with Lentils and Caramelized Onions – Middle Eastern comfort food with a twist. Healthy, vegan, gluten free. Read More

Crustless Quiche with Feta and Asparagus

Crustless Quiche with Feta and Asparagus

Easy recipe for gluten free crustless quiche with feta cheese, asparagus, scallions, fresh parsley & spices. Kosher, Dairy, Vegetarian, Low Carb Read More

Carrot and Sweet Potato Soup

Norene Gilletz’s Carrot and Sweet Potato Soup

An Interview with Norene Gilletz, author of The Food Processor Bible, and her recipe for Carrot and Sweet Potato Soup. Vegan, Gluten Free, Pareve Read More

Gil Marks' Keftes de Prassa

Gil Marks’ Keftes de Prassa – Sephardic Leek Patties

An interview with Gil Marks, author of The Encyclodedia of Jewish Food, & his recipe for Sephardic Leek Patties. Kosher, Rosh Hashanah Read More

Roasted Beet Tartare

Roasted Beet Tartare

Learn to make Roasted Beet Tartare, a tasty beet salad with balsamic, olive oil, arugula, goat cheese or feta, and maple candied walnuts. Read More

Vegetarian Chopped Liver

Aunt Bev’s Vegetarian Chopped Liver

Learn to make delicious vegetarian chopped liver with sauteed onions, hard boiled eggs, peas, and walnuts. Kosher, pareve. Read More

Heirloom Tomato Salsa Fresca

Heirloom Tomato Salsa Fresca

Tori shares the history of heirloom vegetables & fruits, and a recipe for Heirloom Tomato Salsa Fresca, on the official Williams-Sonoma blog. Read More

Limonana

Limonana – Frozen Mint Lemonade

Recipe for a simple, sweet, refreshing Middle Eastern slushy drink with lemon and mint. Takes 5 minutes to make. Easy, vegan, kosher, pareve. Read More