Showing entries from: Passover – Vegan Ashkenazi

The recipes in this category are Vegan and Kosher for Ashkenazi Passover. They do not contain chametz or kitniyot. Note that my family does not consider quinoa or spices like cumin and coriander to be kitniyot, so they may appear here.

To learn more about the Jewish Passover holiday, click here. To learn more about the Passover kosher laws, click here.

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Yukon Gold Garlic Rosemary Mash

Learn to make delicious garlic mashed potatoes scented with fresh rosemary. Dairy or Pareve, Kosher for Passover. Read More

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How to Roast Garlic

Learn a simple method for oven-roasting garlic. Makes milder, sweeter, caramelized garlic cloves that add flavor and depth to your recipes. Read More

Strawberry Topping

Strawberry Topping

How to make a fresh strawberry topping for ice cream, blintzes, cheesecake, waffles, anything! Kosher, pareve, gluten free, dairy free. Read More

Mami's Sopita 2

Mami’s Sopita – Moroccan Vegetable Soup

Delicious Moroccan soup, a vegan gluten free alternative to matzo ball soup. Zucchini, butternut squash, yams, sage, thyme. Kosher for Passover. Read More

Ashkephardic Charoset

Ashkephardic Charoset

Charoset pureed with dates, apples, walnuts, raisins, banana, sweet wine, cinnamon. Blending of Ashkenazi, Sephardic traditions. Kosher, Pesach Read More

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Oven Roasted Asparagus

How to roast asparagus in the oven, fast and easy recipe with delicious results. Best way to prepare asparagus. Kosher, Vegan, Gluten Free. Read More

Prune Hamantaschen Close

Lekvar Plum Butter – Prune Filling for Hamantaschen

Recipe for lekvar – plum butter, can be used as a filling for hamantaschen or any cookie or pastry. Thick filling, will not run. Kosher, Pareve. Read More

Apricot Hamantaschen

Lekvar Apricot Butter – Apricot Filling for Hamantaschen

Recipe for lekvar – apricot butter, can be used as filling for hamantaschen or any cookie or pastry. Thick filling, will not run. Kosher, Pareve. Read More

Mooshi's Eggplant Salad Main

Mooshi’s Cooked Eggplant Salad

Healthy vegan cooked salad recipe from Israel with eggplant, peppers and tomato sauce. Kosher, Pareve, vegetarian, diet friendly, gluten free. Read More

Beet Salad with Mint 2

Roasted Beet Salad with Mint

Salad made with roasted beets, balsamic vinegar, olive oil, cumin, sugar, salt and fresh chopped mint. Healthy, vegan, gluten free, kosher Read More

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Easy No-Bake Chocolate Matzo Cake

This fun and easy no-bake “cake” was invented because of the Passover restriction on leavening agents, which makes baking tough. It only has three ingredients, and it takes about 10 minutes to prepare. It requires no baking because it sets … Read More

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Roasted Pepper Salad

A colorful vegan salad with bell peppers, olive oil, garlic, and salt. Simple and addicting side dish. Vegan, Gluten Free, Kosher, Pareve. Read More

Heirloom Israeli Salad

Heirloom Israeli Salad

Recipe for Israeli Salad with heirloom tomatoes, kalamata olives, fresh parsley, olive oil, and lemon juice. Kosher, Pareve, Gluten Free, Vegan Read More

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Sandra’s Mexican Israeli Salad

A recipe for Israeli Salad made Mexican style with cucumbers, tomatoes, lime juice, shredded lettuce, cilantro, onion & salt. Vegan Pareve Kosher Read More

Israeli Salad

Israeli Salad

This salad recipe from Israel is versatile and tasty. Persian cucumbers, tomatoes, parsley, olive oil, lemon juice, onion. Vegan, kosher, pareve Read More