Passover – Sephardic | The Shiksa Blog

The recipes in this category are Kosher for Sephardic Passover, which means they may contain kitniyot.

To learn more about the Jewish Passover holiday, click here. To learn more about the Passover kosher laws, click here.

Aunt Bev’s Vegetarian Chopped Liver

Learn to make delicious vegetarian chopped liver with sauteed onions, hard boiled eggs, peas, and walnuts. Kosher, pareve. Read More

Heirloom Tomato Salsa Fresca

Tori shares the history of heirloom vegetables & fruits, and a recipe for Heirloom Tomato Salsa Fresca, on the official Williams-Sonoma blog. Read More

Limonana – Frozen Mint Lemonade

Recipe for a simple, sweet, refreshing Middle Eastern slushy drink with lemon and mint. Takes 5 minutes to make. Easy, vegan, kosher, pareve. Read More

Italian Roasted Cauliflower Salad

Roasted cauliflower salad from Calabria, Italy with olives, capers, chili peppers, parsley and olive oil. Healthy, gluten free, vegan, pareve Read More

Tuna Salad Caprese

A tuna salad inspired by the island of Capri in the Campania region of South Italy. Tuna, fresh basil, tomatoes, cannelini beans, olive oil. Read More

Italian Vegetable Quinoa Bowls

Easy meatless meal with eggplant, zucchini, tomatoes & fresh basil. Inspired by ciambotta, a stew from Southern Italy. Vegan or vegetarian, Kosher. Read More

Matbucha

Recipe for Moroccan Matbucha- tomato salad with roasted peppers, jalapeno, garlic, olive oil and paprika. Salade Cuite, Matboucha, Kosher, Vegan. Read More

Cheese Roulade with Caramel Chocolate Glaze

Learn to make a kosher Cheese Roulade with Caramel Chocolate Glaze. Kosher for Passover, gluten free, Pesach, Dessert, Dairy, Vegetarian, Baking. Read More

Greek Infused Quinoa Salad

A gluten free vegetarian salad with quinoa for protein, fresh oregano, olives, tomatoes, artichokes and lemon zest. Kosher for Passover, dairy. Read More

Fish Soup

Learn an exotic, colorful recipe for kosher Fish Soup from Levana Kirschenbaum’s new cookbook. Pareve, Kosher for Passover. Read More

Chicken with Prunes and Oregano

Learn to make healthy Chicken with Prunes and Oregano – Meat, Kosher for Passover. Read More

Slow Cooker Brisket with Chipotle Cranberry Sauce

Learn to make a slow cooker brisket for Passover inspired by Mexican flavors- chipotle peppers for smoky heat & dried cranberries for sweetness. Read More

Flourless Chocolate Hazelnut Cake

Learn to make a flourless chocolate hazelnut cake for Passover with this kosher, grain-free recipe. Dessert, Kosher, Dairy. Read More

Vegetable Matzo Pie

Learn to make an authentic Italian Vegetable Matzo Pie for Passover. Meat – Vegan, Pareve, or Vegetarian with Modification. Kosher for Passover Read More

Passover French Toast

Make Kosher for Passover French toast with homemade Passover citrus sponge cake made from matzo cake meal. Kosher, Dairy, Pesach. Read More

Beetroot & Maitake Stew with Turmeric Quinoa

A vegan stew recipe for Passover featuring beets, Maitake mushrooms, and quinoa with turmeric. Pareve, vegetarian, kosher for Pesach. Read More

Holiday Brisket

A savory, aromatic, slowly cooked brisket with tomatoes, onions, garlic, brown sugar, and a touch of vinegar. Kosher for Passover, Rosh Hashanah. Read More

Saffron Matzo Balls

Learn to make tender, fluffy Saffron Matzo Balls with an exotic flavor and gorgeous color, perfect for the holidays. Kosher for Pesach, Meat. Read More

Imam Bayıldı – Roasted Stuffed Eggplant

Learn to make Turkish Imam Bayildi – Imam Fainted. Eggplant stuffed with onions, garlic and peppers in sauce. Pareve, Vegan, Kosher for Passover. Read More