Showing entries from: Vegetarian

Simple no-cook chilled soup with Greek yogurt, cucumbers and fresh dill. Perfect for spring and summer, cool and refreshing. Kosher, Dairy. Read More

A lovely springtime dessert – delicate almond-scented ricotta pound cake with strawberry rhubarb compote from Heather Christo’s Generous Table. Read More

Love chai lattes? You’ll really love this Chai Noodle Kugel, a creamy dessert-style kugel with warm Indian chai spices. Kosher, Dairy. Shavuot. Read More

Learn to make creamy Avocado Cilantro Hummus from Gaby Dalkin’s new cookbook “Absolutely Avocados.” Great alternative to guacamole. Read More

Infuse your margarita with flavor from the Middle East in this unique margarita with fresh orange juice, honey and orange blossom water. Read More

Learn to make delicious Spicy Panko Chickpea Patties with this simple falafel-like recipe. Crispy, crunchy vegetarian snack. Kosher, Pareve. Read More

Meyer lemon, fresh basil and ripe green olives give this summery pasta salad a lovely twist. Perfect for potlucks, picnics, barbecues. Read More

Italian-inspired eggplant dish. Eggplant with provolone and sun dried tomatoes, coated and baked crispy golden. Low carb and gluten free options. Read More

Simple vegetarian entree or side dish recipe with roasted asparagus, portobello mushrooms, creamy goat cheese sauce and pine nuts. Kosher, Dairy Read More

Natural bite-sized mint dessert. Large fresh mint leaves frozen in Ghirardelli Twilight Delight Intense Dark Chocolate. Read More

A grilled cheese sandwich inspired by the Middle East and Mediterranean with feta, pepper jack, tomato and za’atar. Read More

Learn to make a healthier butter blend with grapeseed oil and salt. Spreadable when cold, lower in cholesterol and saturated fat. Read More

Enticing vegan salad with lightly steamed green beans, roasted red bell pepper, whole grain mustard, olive oil and white balsamic vinegar. Read More

A nutritious, yummy smoothie tonic made with kale or spinach, apple, pear, grapes, fresh mint, lime juice and cinnamon. Healthy, vegan, kosher. Read More

Recipe for crispy fried potato and onion latkes made with matzo meal from Michelle Chiklis at Carpool, Couture and Cocktails. Kosher for Passover Read More

A simple and tasty Kosher for Passover lemon cheesecake recipe that everyone will enjoy, year round. Read More

Kosher for Passover cake bites covered in dark chocolate and dipped in chopped nuts, sweetened coconut or any topping you’d like! Read More

This simple nut-free Nutella recipe from Weelicious is great for kids with nut allergies or nut-free schools. Kosher for Sephardic Passover. Read More

A Kosher for Passover dairy spinach artichoke dip topped with browned, melted cheese. A simple appetizer to serve to guests during the holiday. Read More

A pareve Kosher for Passover toasted coconut pavlova topped with cocoa pudding and caramel sauce. Tastes like a big Girl Scout cookie! Read More