Showing entries from: Shavuot

Kosher recipe ideas for the Jewish holiday of Shavuot.

Crustless Quiche with Feta and Asparagus

Crustless Quiche with Feta and Asparagus

Easy recipe for gluten free crustless quiche with feta cheese, asparagus, scallions, fresh parsley & spices. Kosher, Dairy, Vegetarian, Low Carb Read More

Apple Honey Challah

Apple Honey Challah

Learn to make a round Apple Honey Challah for Rosh Hashanah. Includes a braiding diagram and step-by-step photos. Kosher, Pareve, High Holidays. Read More

Pomegranate Glazed Salmon

Pomegranate Glazed Salmon

Salmon seared and glazed with pomegranate molasses, finished in a slow oven for a perfect, caramelized finish. Rosh Hashanah, Kosher, Pareve Read More

Figs and Cheese

Figs and Cheese

Seasonal cheese and fig appetizer – farm gooey soft-ripened brie or Mt. Tam cheese topped with warm sugary fig sauce and toasted nuts. Read More

Tilapia with Greek Yogurt Mint Sauce

Crispy Fish & Greek Yogurt Mint Sauce

Pan fried crispy fish with cool, creamy Greek yogurt and buttermilk sauce with fresh mint, garlic, and chili flakes. Kosher, Dairy Read More

Roasted Beet Tartare

Roasted Beet Tartare

Learn to make Roasted Beet Tartare, a tasty beet salad with balsamic, olive oil, arugula, goat cheese or feta, and maple candied walnuts. Read More

Peach and Blueberry Crisp

Peach and Blueberry Crisp

A simple seasonal dessert recipe with peaches and blueberries, inspired by the San Francisco Ferry Plaza Farmer’s Market. Kosher, Dairy. Read More

Green Bean Salad with Walnuts, Parmesan and Mint

Green Bean Salad with Walnuts, Parmesan and Mint

Flavorful salad with lightly steamed green beans, roasted chopped walnuts, fresh mint, shaved parmesan, olive oil and white balsamic vinegar. Read More

Vegetarian Chopped Liver

Aunt Bev’s Vegetarian Chopped Liver

Learn to make delicious vegetarian chopped liver with sauteed onions, hard boiled eggs, peas, and walnuts. Kosher, pareve. Read More

Quinoa Stuffed Tomatoes with Pesto and Goat Cheese

Quinoa Stuffed Tomatoes with Pesto and Goat Cheese

Fresh tomatoes stuffed with a healthy blend of quinoa, pesto, basil, parmesan and garlic topped with warm baked goat cheese. Dairy, kosher Read More

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Smashed Cherries, Amaretti and Ricotta

Smashed Cherries, Amaretti, and Ricotta – fresh, healthy dessert recipe from my friend Cheryl Sternman Rule’s new cookbook, Ripe. Read More

Yiaourti Me Meli

Yiaourti Me Meli

A simple Greek dessert with Greek yogurt, walnuts, cinnamon and honey. A no-bake treat that is full of protein. Vegetarian, gluten free. Read More

Greek Yogurt Banana Nut Bread 6

Greek Yogurt Banana Nut Bread

Recipe for Greek Yogurt Banana Nut Bread – simple, moist, delicious quick bread with Greek Yogurt & applesauce to cut calories but not taste. Read More

Italian Vegetable Quinoa Bowl

Italian Vegetable Quinoa Bowls

Easy meatless meal with eggplant, zucchini, tomatoes & fresh basil. Inspired by ciambotta, a stew from Southern Italy. Vegan or vegetarian, Kosher. Read More

Grilled Vegetable Salad on TheShiksa.com #healthy #summer #recipe

Grilled Vegetable Salad

Grilled zucchini, squash, asparagus, corn, tomatoes, lettuce & basil with lemony basil dressing. Gluten Free, Vegetarian, Vegan with Sub, Pareve Read More

Potato Cheese Bourekas

Potato Cheese Bourekas

Recipe for Potato Cheese Bourekas with mashed potato and cheese filling, kashkaval & feta. Bureka, boreka, borek, savory hand pies. Kosher, dairy Read More

Broccoli Cheese Potatoes 1

Broccoli Cheese Potatoes

Learn to make Broccoli Cheese Potatoes with creamy melty cheddar cheese sauce. Vegetarian meal, comfort food. Simple gluten free modification. Read More

Sweet Lokshen Kugel

Sweet Lokshen Kugel

Learn to make traditional Yiddish dairy noodle pudding – Lokshen Kugel with cottage cheese, sour cream, cream cheese, sugar, and cinnamon. Kosher Read More

Lemon Dill Schmear

Lemon Dill Schmear

Learn the history of cream cheese and try a recipe for Lemon Dill Schmear- a lemony herb cream cheese spread. Bagels, schmear, dairy, kosher. Read More

Whitefish Croquettes

Israeli-Style Fish Cakes

Seasoned fishcakes, known in Israel as ktzitzot dagim. Fried fish patties with pine nuts, breadcrumbs, & seasonings served with tahini sauce. Read More

Roasted Cauliflower Gratin 1

Roasted Cauliflower Gratin

Recipe for Roasted Cauliflower Gratin with creamy cheese sauce and caramelized roasted cauliflower. Easy gluten free modification. Vegetarian. Read More

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Roasted Mushroom Quinoa Risotto

Learn to make a delicious dairy quinoa side dish for Passover. Kosher, dairy, healthy, vegetarian. Read More

Nova Lox Benedict 1

Nova Lox Benedict

Learn to make kosher eggs benedict with smoked salmon Nova lox, poached eggs, and homemade lemony hollandaise sauce. Breakfast, brunch, brinner Read More

Vegetarian Shepherd's Pie 1

Vegetarian Shepherd’s Pie

Learn to make flavorful Vegetarian Shepherd’s Pie. Easy vegan modifications. Gluten free, kosher, healthy, pareve or dairy. Read More

Cheese Bourekas Main

Cheese Bourekas

Recipe for Cheese Bourekas filled with creamy and salty feta cheese, kashkaval, & ricotta. Bureka, boreka, borek, savory hand pies. Kosher, dairy Read More

Challah French Toast Main

Challah French Toast

Learn to make fluffy restaurant-quality Challah French Toast with milk, banana, cinnamon, vanilla, sugar, & optional liqueur. Kosher, Dairy. Read More

Garden Vegetable Medley with Cheese

Garden Vegetable Medley

Vegetarian or vegan recipe featuring zucchini, beans, tomatoes, onion, garlic, herbs and rice. Complete protein, one pot meal. Pareve or Dairy Read More

Aunt Carol's Spinach Dip Wide 2

Aunt Carol’s Spinach Dip

Recipe for Aunt Carol’s Spinach Dip. Delicious, creamy appetizer with sourdough bread for dipping. Perfect for parties, potlucks. Kosher, Dairy. Read More

Broccoli Craisin Salad Main

Crunchy Sweet Broccoli Craisin Salad

Recipe for Crunchy Sweet Broccoli Craisin Salad– a simple, healthy, delicious make-ahead side dish. Vegetarian, Pareve. Read More

Israeli Salad with Pickles and Mint Close

Israeli Salad with Pickles and Mint

Learn the history of Israeli salad and try my recipe, inspired by News Cafe Miami, with pickles and mint. Kosher, Vegan, Gluten Free, Healthy. Read More

Smoked Paprika Fish 1

Smoked Paprika Fish with Carrots

Recipe for Smoked Paprika Fish with Carrots – a tasty, heart healthy variation on Moroccan fish. Kosher, Pareve, Gluten Free. Read More

Smoky Roasted Cauliflower Close 2

Smoky Roasted Cauliflower

How to roast cauliflower with smoked paprika, olive oil, and salt. Easy, tasty recipe. Healthy, gluten free, dairy free, vegan, kosher, pareve. Read More

Pumpkin Challah Centerpiece Main 4

Pumpkin Challah Centerpiece with Honey Butter

Learn to make a lovely edible Pumpkin Challah Centerpiece with decorative Cinnamon Honey Butter for your holiday table. Kosher, Dairy or Pareve. Read More

Cheesy Jalapeno Fondue Close 2

Cheesy Roasted Jalapeño Fondue

Learn how to make a perfect cheese fondue, then try my recipe for fondue with roasted jalapeños, cheddar, pepper jack and smoked paprika. Read More

Cheesy Jalapeno Fondue Extra Wide

Cheesy Roasted Jalapeño Fondue (non alcoholic)

Non-alcoholic cheese fondue made with cheddar cheese, pepper jack cheese, milk, lemon juice, roasted jalapenos and smoked paprika. Kosher, dairy. Read More

Cheese Fondue Cropped

How to Make the Perfect Cheese Fondue

Ten tips for making a perfect cheese fondue. Includes cheese types, wines, non-alcoholic, gluten-free tips and more. Read More

Pretzel Challah  Close 5

Pretzel Challah

How to make yummy Pretzel Challah bread. Tastes like a soft pretzel, fluffy egg dough with a beautiful braided challah shape. Kosher, pareve Read More

Coffee Cake Cupcakes Slide Show

Coffee Cake Cupcakes

Recipe for Coffee Cake Cupcakes, delicious miniature sour cream coffee cakes decorated with a vanilla icing glaze. Kosher, dairy. Read More

Challah Bruschetta with Lemon Ricotta and Honey Close 2

Challah Bruschetta with Lemon Ricotta and Honey

Recipe for Challah Bruschetta with fresh lemon ricotta, olive oil, honey, lemon zest and salt. Appetizer, kosher, dairy. Read More

Stuffed Grape Leaves with Lemon and Olives

Vegetarian Stuffed Grape Leaves

Learn to make vegetarian stuffed grape leaves, also known as dolmades, with rice, pine nuts, dill, mint, and lemon. Kosher, pareve, gluten free. Read More

Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

Recipe for Buttermilk Blueberry Muffins, the best blueberry muffins ever! Kosher, Dairy. Read More

Sephardic Fish Skewers 2

Marinated Fish Skewers

Grilled fish skewers marinated in Sephardic spices and herbs – cumin, paprika, turmeric, garlic, cayenne and cilantro with lemon juice. Kosher. Read More

Grilled Lemon Butter Zucchini

Grilled Lemon Butter Zucchini

Grilled zucchini with a lemon butter baste – zesty lemon butter and fresh herbs brings out the natural flavor of these lovely grilled courgettes. Read More

Tzatziki

Tzatziki

How to make thick, rich tzatziki with strained yogurt, cucumber, dill, mint, lemon juice and garlic. Kosher, dairy, gluten free. Read More

Pie for Mikey Key Photo

A Peanut Butter Pie for Mikey

A no-bake Peanut Butter Chocolate Pie with cookie crust in honor of food blogger Jennifer Perillo’s husband Mikey. Kosher, Dairy. Read More

Vanilla Noodle Kugel New

Vanilla Noodle Kugel

This moist, creamy Vanilla Noodle Kugel is made with pudding and covered with a crunchy cookie topping. Perfect for potlucks. Kosher, Dairy. Read More

Sour Cream Twists 20

Renée’s Sour Cream Twists

A Jewish family recipe for Sour Cream Twists. Delectable German cookies dipped in sugar and baked to tender-crisp perfection. Kosher, Dairy. Read More

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Puff Pastry Salmon with Creamy Pesto

Seared salmon is served over a freshly baked puff pastry, topped with creamy pesto sauce, tomatoes, basil, and cheese. Kosher, Shavuot. Read More

Vegetable Moussaka - Mediterranean Vegetarian Recipe

Vegetable Moussaka

A vegetarian moussaka casserole recipe with eggplants, zucchini, lentils, tomatoes, bell pepper, cheese, spices, and rich creamy béchamel sauce. Read More

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Ligurian Pasta Trenette

Learn to make Pasta Trenette from Liguria, Italy – a delicious vegetarian linguini dish with pesto, potatoes and green beans. Kosher, Dairy. Read More

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Fresh Basil Pesto

Learn the origins of healthy Italian basil pesto sauce. Includes two recipes for pesto, traditional and dairy-free. Kosher for Passover, Pareve. Read More

Kourabiedes - Greek Butter Cookies

Kourabiedes – Greek Butter Cookies

This authentic recipe for Rena Carasso’s Kourabiedes, aka Greek Butter Cookies, appears in the Holocaust Survivor Cookbook. Kosher, Dairy. Read More

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Oven Roasted Root Vegetables

Healthy and delicious Oven Roasted Root Vegetables. Easy and colorful vegetable side dish. Vegan, pareve, gluten free, kosher for Passover. Read More

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Cheese Sambusak

Cheese Sambusak – savory Middle Eastern turnover pastry hand-pies stuffed with cheese and fresh herbs. Read More

Whitefish salad on egg bagel with lox, cream cheese, and sliced onion

Whitefish Salad

The history of smoked fish and appetizing. Learn a recipe for Jewish whitefish salad with celery and herbs. Kosher, dairy or pareve. Read More

Rugelach

Rugelach

Learn to make rugelach with flaky dough and chocolate fruit filling, a beloved Jewish dessert. Step by step photos. Kosher, Yiddish, Dairy. Read More

Cheese Latkes

Cheese Latkes

Learn the history of latkes, dating back to 13th century Italy. Includes recipe for Italian-style ricotta cheese latkes. Kosher, dairy, Hanukkah. Read More

Mushroom Barley Soup Recipe

Mushroom Barley Soup

Mushroom Barley Soup – robust and flavorful deli-style soup. Chicken or vegetarian broth. Kosher, Jewish, healthy, comfort food, deli. Read More

Stuffed Peppers with Goat Cheese 2

Stuffed Peppers with Goat Cheese

Learn to make roasted peppers stuffed with goat cheese, topped with sesame seeds and fresh herbs. Recipe, Kosher, Dairy, Healthy, Jewish. Read More

Strawberry Topping

Strawberry Topping

How to make a fresh strawberry topping for ice cream, blintzes, cheesecake, waffles, anything! Kosher, pareve, gluten free, dairy free. Read More