Showing entries from: Rosh Hashanah

Creative kosher recipe ideas for the Rosh Hashanah holiday.

Maple Butternut Squash Puree - Dairy Free

Maple Butternut Squash Puree

Recipe for Dairy Free Maple Roasted Butternut Squash Puree with coconut milk, maple syrup, cinnamon and spices. Vegan, kosher, healthy, gluten free. Read More

Coconut Chai Rice Pudding

Coconut Chai Rice Pudding

Dairy free, gluten free Coconut Chai Rice Pudding made with coconut milk, rice, raisins and spices. Kosher, Pareve, vegetarian, dessert. Read More

Kale Pear and Cranberry Salad - Healthy Recipe

Kale, Pear and Cranberry Salad

Massaged kale salad with olive oil, lemon juice, pears, dried cranberries, and pine nuts. Kosher, pareve, vegetarian, healthy, superfood. Read More

Roasted Butternut Squash Gratin

Roasted Butternut Squash Gratin

Recipe for sweet roasted butternut squash in gruyere cheese sauce with crunchy toasted walnuts, baked and broiled into a gratin. Kosher, Dairy Read More

Sweet Potato Soup Puree

Autumn Sweet Potato Soup

Warm and creamy autumn soup can be made vegan and gluten free. Yams, zucchini, tomatoes, spices, peanut butter. Autumn, Sukkot, kosher. Read More

Claudia Roden's Saffron Rice

Claudia Roden’s Riz au Saffran – Saffron Rice

Interview with culinary anthropologist and cookbook author Claudia Roden, and her recipe for Riz au Saffran – Saffron Rice with Raisins & Almonds Read More

Carrot and Sweet Potato Soup

Norene Gilletz’s Carrot and Sweet Potato Soup

An Interview with Norene Gilletz, author of The Food Processor Bible, and her recipe for Carrot and Sweet Potato Soup. Vegan, Gluten Free, Pareve Read More

Apple Honey Challah

Apple Honey Challah

Learn to make a round Apple Honey Challah for Rosh Hashanah. Includes a braiding diagram and step-by-step photos. Kosher, Pareve, High Holidays. Read More

Gil Marks' Keftes de Prassa

Gil Marks’ Keftes de Prassa – Sephardic Leek Patties

An interview with Gil Marks, author of The Encyclodedia of Jewish Food, & his recipe for Sephardic Leek Patties. Kosher, Rosh Hashanah Read More

Pomegranate Glazed Salmon

Pomegranate Glazed Salmon

Salmon seared and glazed with pomegranate molasses, finished in a slow oven for a perfect, caramelized finish. Rosh Hashanah, Kosher, Pareve Read More

Joan Nathan's Honey Orange Chicken

Joan Nathan’s Honey Orange Chicken

Joan Nathan shares her holiday cooking traditions & how she became a cookbook author. Includes her Rosh Hashanah recipe for Honey Orange Chicken. Read More

Citrus Honey Glazed Vegetables

Citrus Honey Glazed Vegetables

A creative way to make tzimmes. Sweet root vegetables roast and caramelize in honey, orange blossom water, and zest. Pareve, Rosh Hashanah. Read More

Figs and Cheese

Figs and Cheese

Seasonal cheese and fig appetizer – farm gooey soft-ripened brie or Mt. Tam cheese topped with warm sugary fig sauce and toasted nuts. Read More

Tilapia with Greek Yogurt Mint Sauce

Crispy Fish & Greek Yogurt Mint Sauce

Pan fried crispy fish with cool, creamy Greek yogurt and buttermilk sauce with fresh mint, garlic, and chili flakes. Kosher, Dairy Read More

Roasted Beet Tartare

Roasted Beet Tartare

Learn to make Roasted Beet Tartare, a tasty beet salad with balsamic, olive oil, arugula, goat cheese or feta, and maple candied walnuts. Read More

Chicken Shawarma

Chicken Shawarma

How to make homemade chicken shawarma in the oven or on the grill. Simple spice marinade and recipe. Middle Eastern. Read More

Green Bean Salad with Walnuts, Parmesan and Mint

Green Bean Salad with Walnuts, Parmesan and Mint

Flavorful salad with lightly steamed green beans, roasted chopped walnuts, fresh mint, shaved parmesan, olive oil and white balsamic vinegar. Read More

Vegetarian Chopped Liver

Aunt Bev’s Vegetarian Chopped Liver

Learn to make delicious vegetarian chopped liver with sauteed onions, hard boiled eggs, peas, and walnuts. Kosher, pareve. Read More

Quinoa Stuffed Tomatoes with Pesto and Goat Cheese

Quinoa Stuffed Tomatoes with Pesto and Goat Cheese

Fresh tomatoes stuffed with a healthy blend of quinoa, pesto, basil, parmesan and garlic topped with warm baked goat cheese. Dairy, kosher Read More

Italian Roasted Cauliflower Salad 1

Italian Roasted Cauliflower Salad

Roasted cauliflower salad from Calabria, Italy with olives, capers, chili peppers, parsley and olive oil. Healthy, gluten free, vegan, pareve Read More