Showing entries from: Vegan

Butter Bean Soup 4

Butter Bean Soup

Butter Bean Soup with butter beans (aka mature lima beans), carrots, celery, and fresh dill in a flavorful vegan broth. Healthy, kosher, pareve. Read More

Potato Bhajee Close

Potato Bhajee

Vintage kosher Jewish Indian recipe for Potato Bhajee from a 1922 cookbook called the Jewish Cookery Book. Pareve. Read More

Smoky Roasted Cauliflower Close 2

Smoky Roasted Cauliflower

How to roast cauliflower with smoked paprika, olive oil, and salt. Easy, tasty recipe. Healthy, gluten free, dairy free, vegan, kosher, pareve. Read More

Sweet and Sour Eggplant

Sweet and Sour Eggplant

A simple Chinese-inspired recipe: Sweet and Sour Eggplant with red peppers. Vegan, healthy, gluten free, dairy free, kosher, pareve. Read More

Harvest Fruit Puree 2

Harvest Fruit Puree

Delightful fruit puree blend of apples, pears, and cranberries. A tasty and colorful alternative to applesauce; pairs well with savory dishes. Read More

Stuffed Grape Leaves with Lemon and Olives

Vegetarian Stuffed Grape Leaves

Learn to make vegetarian stuffed grape leaves, also known as dolmades, with rice, pine nuts, dill, mint, and lemon. Kosher, pareve, gluten free. Read More

Sweet Potato Soup

Autumn Sweet Potato Soup

This Autumn Sweet Potato Soup recipe is a really unique African-inspired seasonal soup with a special ingredient that adds a ton of flavor. Read More

Coconut Water Smoothie

Rejuvenating Coconut Water Smoothie

This creamy coconut water smoothie will rejuvenate and rehydrate after the fast. Strawberries, bananas, coconut milk. Dairy free, gluten free. Read More

Rosh Hashanah Sangria

Rosh Hashanah Sangria

A pomegranate sangria recipe for Rosh Hashanah. A sweet, symbolic cocktail drink with red wine, pomegranate juice, apple, grapes and honey. Read More

Saffron Rice 13

Saffron Rice

Learn to make perfectly fluffy Saffron Rice, a beautiful and savory side dish with saffron spice, onions and broth. Gluten free, Kosher Read More

Pomegranate Molasses 1

Pomegranate Molasses

How to make pomegranate molasses, also known as pomegranate syrup. Use syrup as a sauce, marinade, dressing, or a sweet and tart dessert topping. Read More

Watermelon Chiller

Watermelon Lime Chiller

This cool and refreshing drink is made with fresh watermelon, lime juice, sugar and rum. Can be made with alcohol or without. Kosher, Pareve. Read More

Quinoa Tabboleh Salad Wide

Quinoa Tabbouleh Salad

A lemony Middle Eastern tabbouleh salad with made with healthy gluten free quinoa, fresh parsley and mint. Pareve, Kosher for Passover. Read More

Marinated Heirloom Tomato Salad 5

Marinated Heirloom Tomato Salad

A simple heirloom tomato salad dressed with fresh basil, olive oil, lemon juice, salt, sugar and tabasco. Kosher, Pareve, Vegan, Gluten Free. Read More

Pickled Salad 9

Crunchy Pickled Salad

A delightful pickle-flavored salad with cucumbers, cabbage, radish and fresh dill. Cold, crunchy, refreshing, perfect for summer. Kosher, Pareve. Read More

Baba Ghanoush 10

Classic Baba Ghanoush

Learn to make classic baba ghanoush dip with smoky roasted eggplant, tahini, garlic, lemon, olive oil and spices. Kosher, Pareve, Gluten Free. Read More

How to Roast Eggplant 1

How to Roast Eggplant

Learn the best methods for roasting a whole eggplant on a gas range, grill, or in the oven. Results in a smoky, tender eggplant full of flavor. Read More

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Fresh Basil Pesto

Learn the origins of healthy Italian basil pesto sauce. Includes two recipes for pesto, traditional and dairy-free. Kosher for Passover, Pareve. Read More

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Oven Roasted Root Vegetables

Healthy and delicious Oven Roasted Root Vegetables. Easy and colorful vegetable side dish. Vegan, pareve, gluten free, kosher for Passover. Read More

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Yukon Gold Garlic Rosemary Mash

Learn to make delicious garlic mashed potatoes scented with fresh rosemary. Dairy or Pareve, Kosher for Passover. Read More