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Featured Posts
Baked Eggplant Sandwiches
Italian-inspired eggplant dish. Eggplant with provolone and sun dried tomatoes, coated and baked crispy golden. Low carb and gluten free options. Read More
Roasted Portobellos & Asparagus with Goat Cheese Sauce
Simple vegetarian entree or side dish recipe with roasted asparagus, portobello mushrooms, creamy goat cheese sauce and pine nuts. Kosher, Dairy Read More
Greek Yogurt Apple Streusel Cake
Greek Yogurt Apple Streusel Cake, a simple, moist loaf cake with lots of cinnamon, a sweet, nutty streusel topping, and a pretty white icing glaze. Read More
Nova Lox Benedict
Learn to make kosher eggs benedict with smoked salmon Nova lox, poached eggs, and homemade lemony hollandaise sauce. Breakfast, brunch, brinner Read More
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Showing entries from: Gluten Free
Smoked Paprika Chicken
How to make delicious Smoked Paprika Chicken using boneless skinless chicken thighs or breasts. Easy recipe using 3-4 ingredients. Kosher, Meat. Read More
Cinnamon Honey Butter
How to make simple, delicious Cinnamon Honey Butter to spread on toast, challah, or bagels for a sweet, creamy treat! Kosher, Dairy or Pareve. Read More
Classic Roast Turkey
Adapted Recipe for Alton Brown’s Roast Turkey; a classic, aromatic, moist roast turkey with step-by-step photos and instructions. Kosher, meat. Read More
Green Bean Tomato Sauté
Recipe for Green Bean Tomato Sauté – a healthy, flavorful, gluten free, vegan side dish. Can also be made as a meatless entree. Easy and yummy! Read More
Harvest Fruit Puree
Delightful fruit puree blend of apples, pears, and cranberries. A tasty and colorful alternative to applesauce; pairs well with savory dishes. Read More
Gluten Free Crispy Yukon Gold Latkes
Learn to make perfect mini bite-sized potato latkes cooked extra crisp using six simple ingredients. Gluten free, kosher, pareve, dairy free. Read More
Cheesy Roasted Jalapeño Fondue
Learn how to make a perfect cheese fondue, then try my recipe for fondue with roasted jalapeños, cheddar, pepper jack and smoked paprika. Read More
Cheesy Roasted Jalapeño Fondue (non alcoholic)
Non-alcoholic cheese fondue made with cheddar cheese, pepper jack cheese, milk, lemon juice, roasted jalapenos and smoked paprika. Kosher, dairy. Read More
Persian Lamb Stew
Recipe for a simple Persian Lamb Stew with meat, turmeric, and chili pepper flakes. Slowly cooked, tender stew over basmati rice. Kosher, meat. Read More
Stuffed Cabbage Leaves
Learn to make stuffed cabbage leaves with a savory meat and rice filling with a classic tart and sweet tomato sauce. Kosher, Meat, Gluten Free. Read More
Vegetarian Stuffed Grape Leaves
Learn to make vegetarian stuffed grape leaves, also known as dolmades, with rice, pine nuts, dill, mint, and lemon. Kosher, pareve, gluten free. Read More
Autumn Sweet Potato Soup
This Autumn Sweet Potato Soup recipe is a really unique African-inspired seasonal soup with a special ingredient that adds a ton of flavor. Read More
Rejuvenating Coconut Water Smoothie
This creamy coconut water smoothie will rejuvenate and rehydrate after the fast. Strawberries, bananas, coconut milk. Dairy free, gluten free. Read More
Rosh Hashanah Sangria
A pomegranate sangria recipe for Rosh Hashanah. A sweet, symbolic cocktail drink with red wine, pomegranate juice, apple, grapes and honey. Read More
Stovetop Tzimmes
Make traditional Jewish tzimmes for Rosh Hashanah, Passover, or any festive occasion. Yams, sweet potatoes and more. Kosher, Meat or Pareve. Read More
Honey Herb Roasted Chicken
Honey Herb Roasted Chicken – juicy roast chicken with herb honey and white wine sauce. Kosher, Meat, Rosh Hashanah, Passover, Gluten Free. Read More
Pomegranate Molasses Brisket
Pomegranate Molasses Brisket – a slow roasted brisket infused with pomegranate molasses, garlic, and spice. Kosher, Meat, Rosh Hashanah, Holiday Read More
Saffron Rice
Learn to make perfectly fluffy Saffron Rice, a beautiful and savory side dish with saffron spice, onions and broth. Gluten free, Kosher Read More
Pomegranate Molasses
How to make pomegranate molasses, also known as pomegranate syrup. Use syrup as a sauce, marinade, dressing, or a sweet and tart dessert topping. Read More
Watermelon Lime Chiller
This cool and refreshing drink is made with fresh watermelon, lime juice, sugar and rum. Can be made with alcohol or without. Kosher, Pareve. Read More











