Showing entries from: Nut Free

Joy of Kosher 1

Chicken with Prunes and Oregano

Learn to make healthy Chicken with Prunes and Oregano – Meat, Kosher for Passover. Read More

Chipotle Cranberry Brisket Main

Slow Cooker Brisket with Chipotle Cranberry Sauce

Learn to make a slow cooker brisket for Passover inspired by Mexican flavors- chipotle peppers for smoky heat & dried cranberries for sweetness. Read More

Vegetable Matzo Pie Main

Vegetable Matzo Pie

Learn to make an authentic Italian Vegetable Matzo Pie for Passover. Meat – Vegan, Pareve, or Vegetarian with Modification. Kosher for Passover Read More

bitterherbcocktail1WEB

Bitter Herb Cocktail

A cocktail for Passover created by Greg at SippitySup.com for The Shiksa’s Passover Potluck! Beverage, drink, L’chaim! Read More

Photo 20

Passover French Toast

Make Kosher for Passover French toast with homemade Passover citrus sponge cake made from matzo cake meal. Kosher, Dairy, Pesach. Read More

Picture #1

Beetroot & Maitake Stew with Turmeric Quinoa

A vegan stew recipe for Passover featuring beets, Maitake mushrooms, and quinoa with turmeric. Pareve, vegetarian, kosher for Pesach. Read More

Passover Brisket 2

Holiday Brisket

A savory, aromatic, slowly cooked brisket with tomatoes, onions, garlic, brown sugar, and a touch of vinegar. Kosher for Passover, Rosh Hashanah. Read More

Saffron Matzo Balls Featured

Saffron Matzo Balls

Learn to make tender, fluffy Saffron Matzo Balls with an exotic flavor and gorgeous color, perfect for the holidays. Kosher for Pesach, Meat. Read More

Imam Bayildi Featured

Imam Bayıldı – Roasted Stuffed Eggplant

Learn to make Turkish Imam Bayildi – Imam Fainted. Eggplant stuffed with onions, garlic and peppers in sauce. Pareve, Vegan, Kosher for Passover. Read More

Matzo Ball Soup

My Favorite Chicken Soup with 3 Matzo Ball Recipes

Recipe for chicken soup, aka Jewish Penicillin, with links to 3 different matzo ball recipes (including gluten free!). Kosher for Passover. Read More

Floater Matzo Balls

Floater Matzo Balls

How to make floater-style matzo balls for Passover from scratch using a few simple ingredients. Kosher, meat, matzah, matza, matzo meal. Read More

Sinkers Close 2

Sinker Matzo Balls

How to make sinker-style matzo balls for Passover from scratch using a few simple ingredients. Kosher, meat, matzah, matza, matzo meal. Read More

Passover Sweet and Sour Meatballs Main

Passover Sweet and Sour Meatballs

Recipe for sweet and sour meatballs with pineapple. Kosher for Passover, Meat, appetizer, easy, side dish, entree. Read More

Mini Caprese Salads Main

Mini Caprese Salads

Ann at Cooking Healthy For Me shares her simple and tasty Passover appetizer idea. Vegetarian, kosher, dairy, gluten free, healthy, starter. Read More

Potato Pie Featured

Potato Crusted Roasted Vegetable Pot Pie

A savory vegetarian pot pie with a gluten free potato latke style crust. Part of The Shiksa’s Passover Potluck series. Kosher for Pesach. Read More

Tiramisu Close

Michael Berkowits’ Tiramisu

Read the story of a Holocaust survivor and learn his favorite recipe for tiramisu. Kosher, Dairy or Pareve. Read More

Nova Lox Benedict 1

Nova Lox Benedict

Learn to make kosher eggs benedict with smoked salmon Nova lox, poached eggs, and homemade lemony hollandaise sauce. Breakfast, brunch, brinner Read More

Blender Hollandaise

Julia Child’s Easy Blender Hollandaise Sauce

A few years ago, I bought myself a birthday present that I’d been wanting for a very long time– Julia Child’s “Mastering the Art of French Cooking.” There’s a terrific little recipe in Volume 1 (co-written with Louisette Bertholle and … Read More

How to Poach Eggs

How to Poach Eggs

This is a simple tutorial I put together for how to poach eggs. Poaching isn’t too difficult, but it can be tricky if you’ve never tried it before. You will quickly get the hang of the process by following these … Read More

Lemon Blueberry Pancakes Main

Ree’s Lemon Blueberry Pancakes

Lemon Blueberry Pancakes Recipe from Ree Drummond’s new cookbook, “The Pioneer Woman Cooks – Food From My Frontier.” Breakfast, Brunch, Dairy. Read More