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Featured Posts
Spicy Panko Chickpea Patties
Learn to make delicious Spicy Panko Chickpea Patties with this simple falafel-like recipe. Crispy, crunchy vegetarian snack. Kosher, Pareve. Read More
Limonana – Frozen Mint Lemonade
Recipe for a simple, sweet, refreshing Middle Eastern slushy drink with lemon and mint. Takes 5 minutes to make. Easy, vegan, kosher, pareve. Read More
Roasted Cauliflower Gratin
Recipe for Roasted Cauliflower Gratin with creamy cheese sauce and caramelized roasted cauliflower. Easy gluten free modification. Vegetarian. Read More
Mooshi’s Cooked Eggplant Salad
Healthy vegan cooked salad recipe from Israel with eggplant, peppers and tomato sauce. Kosher, Pareve, vegetarian, diet friendly, gluten free. Read More
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Showing entries from: Baked Goods and Brunch Fare
Buttermilk Blueberry Muffins
Recipe for Buttermilk Blueberry Muffins, the best blueberry muffins ever! Kosher, Dairy. Read More
Date Honey Nut Cake
Delicious recipe for Date Honey Nut Cake, a moist dairy-free cake bursting with flavor. Kosher, Pareve, Dairy Free, Rosh Hashanah, Sukkot. Read More
Tipsy Trifle with Peaches and Cream
This peaches and cream tipsy trifle is cold, creamy, sweet, and just a little bit naughty. Easy, beautiful and impressive make-ahead dessert. Read More
Mediterranean Tuna Trencher
Inspired by the Medieval tradition of serving on bread plates, this trencher is topped with tuna, pesto, hummus, and other fresh ingredients. Read More
Vanilla Noodle Kugel
This moist, creamy Vanilla Noodle Kugel is made with pudding and covered with a crunchy cookie topping. Perfect for potlucks. Kosher, Dairy. Read More
Renée’s Sour Cream Twists
A Jewish family recipe for Sour Cream Twists. Delectable German cookies dipped in sugar and baked to tender-crisp perfection. Kosher, Dairy. Read More
Vegetable Moussaka
A kosher vegetarian moussaka recipe with eggplants, zucchini, lentils, tomatoes, bell pepper, cheese, spices, and rich creamy béchamel sauce. Read More
Triple Chocolate Almond Mandelbrot
A decadent recipe for Triple Chocolate Almond Mandelbrot, also known as Mandelbread. Nutty, cocoa-rich chocolate chip dough dipped in chocolate. Read More
Kourabiedes – Greek Butter Cookies
This authentic recipe for Rena Carasso’s Kourabiedes, aka Greek Butter Cookies, appears in the Holocaust Survivor Cookbook. Kosher, Dairy. Read More
Cream Cheese Candies
Learn to make colorful and tasty Cream Cheese Candies in a variety of flavors and colors. Simple, rich and delicious wedding-style treats. Dairy. Read More
Chocolate Crackle Cake
Chocolate Crackle Cake with Raspberry Coulis – scrumptious cake with refreshing raspberry sauce and fresh mint. Kosher for Passover, Gluten Free. Read More
Cheese Sambusak
Cheese Sambusak – savory Middle Eastern turnover pastry hand-pies stuffed with cheese and fresh herbs. Read More
Purim Poppy Seed Cake with Lemon Glaze
Poppy seed sour cream bundt cake with warm lemon glaze. Perfect for Purim. Kosher, dairy. Read More
Whitefish Salad
The history of smoked fish and appetizing. Learn a recipe for Jewish whitefish salad with celery and herbs. Kosher, dairy or pareve. Read More
Seven Species Muffins
These healthy and yummy muffins include the Seven Species of the Torah – Wheat, Barley, Fig, Date, Pomegranate, Grape and Fig. Kosher, Pareve. Read More
Bubbie Ruth’s Mandel Bread
Mandelbrot cookies are an Ashkenazi Jewish dessert dating back to the early nineteenth century. Mandelbrot are closely related to the Italian cookies known as biscotti, which were first made in the Middle Ages. The word mandelbrot means almond (mandel) and … Read More
Cheese Latkes
Learn the history of latkes, dating back to 13th century Italy. Includes recipe for Italian-style ricotta cheese latkes. Kosher, dairy, Hanukkah. Read More
Pareve Pumpkin Pie & Gingersnap Crust
Dairy free kosher pumpkin pie with regular and gluten free crust options. Read More
Pumpkin Challah
A mildly sweet, spice-scented Pumpkin Challah. Perfect for Sukkot, or for an autumn Shabbat meal. Delicious with melted butter. Kosher. Read More











