Showing entries from: In the Kitchen

This party punch with frozen fruit and creamy sherbet makes a fun and tasty non-alcoholic addition to a Purim party. Kosher, dairy. Read More

Classic cranberry cosmopolitan martini made with kosher mixers. This sophisticated cosmo martini is always a crowd pleaser. Read More

A delicate sweet cocktail made with Crème de Cassis, Moscato d’Asti, and fresh raspberries. Kosher. Read More

A sweet and sour cocktail reminiscent of iced mint lemonade. Great choice for a Purim celebration. Kosher, Pareve. Read More

Learn a summery kosher cocktail from Mexico with lime juice, vodka, rum, grenadine, and light beer. Cool and refreshing. Read More

The Shiksa in the Kitchen signature martini made with pomegranate juice, citrus vodka, triple sec and lime juice. Kosher. Read More

Cheese Sambusak – savory Middle Eastern turnover pastry hand-pies stuffed with cheese and fresh herbs. Read More

Poppy seed sour cream bundt cake with warm lemon glaze. Perfect for Purim. Kosher, dairy. Read More

The history of smoked fish and appetizing. Learn a recipe for Jewish whitefish salad with celery and herbs. Kosher, dairy or pareve. Read More

Learn to make Chicken Schnitzel – golden, crispy fried chicken breasts – with this traditional Israeli recipe. Kosher, meat. Read More

Learn to make Gluten Free Chicken Schnitzel with this easy GF, low carb recipe for crispy fried and seasoned chicken breasts. Kosher, meat. Read More

Recipe for crispy golden fried Chicken Schnitzel chicken breasts using matzo meal and seasonings. KFP, Kosher for Passover/Pesach, meat. Read More

Learn tips for an easy and delicious kosher Superbowl Sunday, featuring tasty recipes and options for a meat or pareve meal. Read More

Learn to make rugelach with flaky dough and chocolate fruit filling, a beloved Jewish dessert. Step by step photos. Kosher, Yiddish, Dairy. Read More

How to make Ashkephardic cholent – kosher Jewish chamin with Ashkenazi and Sephardic flavor influences. Slow cooked meat stew. Kosher, meat. Read More

These healthy and yummy muffins include the Seven Species of the Torah – Wheat, Barley, Fig, Date, Pomegranate, Grape and Fig. Kosher, Pareve. Read More

Mandelbrot cookies are an Ashkenazi Jewish dessert dating back to the early nineteenth century. Mandelbrot are closely related to the Italian cookies known as biscotti, which were first made in the Middle Ages. The word mandelbrot means almond (mandel) and … Read More

How to make crispy, delicious Middle Eastern Falafel the traditional way with chickpeas and spices. Includes step-by-step photos and recipes. Read More

Learn to make delicious and satisfying Chicken and Noodles from a Swedish family recipe. The ultimate comfort food. Kosher, affordable, tasty. Read More

How to make hawayej spice blend from scratch using whole spices and seeds, then Read More