Last week I had a chance to chat with my friend Joan Hamburg, a legendary New York radio host and food lover like me! We chatted about Hanukkah cooking and latkes and all things holiday. Click the play button below to listen!
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To check out more of Joan’s podcasts, click here.
A delicious and healthy frittata with seared mushrooms, spicy harissa, garlic, fresh parsley and goat cheese. Easy light entree. Kosher, Dairy. Read More
A lovely springtime dessert – delicate almond-scented ricotta pound cake with strawberry rhubarb compote from Heather Christo’s Generous Table. Read More
Easy recipe for Poppy Seed Pancakes made with Greek yogurt for added protein and flavor. Delicious and simple breakfast recipe. Kosher, Dairy. Read More
Grilled fish skewers marinated in Sephardic spices and herbs – cumin, paprika, turmeric, garlic, cayenne and cilantro with lemon juice. Kosher. Read More
