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Hello and welcome to my website! My name is Tori Avey. I'm a food writer, recipe developer, and the creator of two cooking websites: The Shiksa in the Kitchen and The History Kitchen. I explore the stories behind our favorite foods and recipes. Read more The Shiksa in the News
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Featured Recipes
Spicy Panko Chickpea Patties
Learn to make delicious Spicy Panko Chickpea Patties with this simple falafel-like recipe. Crispy, crunchy vegetarian snack. Kosher, Pareve. Read More
Limonana – Frozen Mint Lemonade
Recipe for a simple, sweet, refreshing Middle Eastern slushy drink with lemon and mint. Takes 5 minutes to make. Easy, vegan, kosher, pareve. Read More
From The Archives
Roasted Cauliflower Gratin
Recipe for Roasted Cauliflower Gratin with creamy cheese sauce and caramelized roasted cauliflower. Easy gluten free modification. Vegetarian. Read More
Mooshi’s Cooked Eggplant Salad
Healthy vegan cooked salad recipe from Israel with eggplant, peppers and tomato sauce. Kosher, Pareve, vegetarian, diet friendly, gluten free. Read More
